It all began when founding father Jan-Léonard Moortgat established the Moortgat brewery-farm together with his wife in 1871. Around the turn of the century, Moortgat was one of the over 3000 breweries operating in Belgium. The First World War brought Belgium into contact with England and consequently with English Ales, which were quite popular at the time. Inspired by the style of these English Ales, Albert, the son of Jan-Léonard, decided to create a special beer based on the English style.

In 1923 the production of Duvel began with just a few crates. Today, Duvel is enjoyed literally worldwide (in over 60 countries) by countless beer lovers. The beer is still brewed with profound respect according the original recipe and maturation time.


330ml /750ml  8.5% a.b.v.

The original and flagship brew. A classic well-hopped beer, fruity and exceptionally aromatic with unique flavour. Well balanced in depth and complexity.

Duvel Tripel Hop

330ml   9.5% a.b.v.

The Citra hops add crisp notes of grapefruit, lime, tropical fruit, melon and cassis to the typical Duvel range of flavours.It is an explosive hop with an in-your-face flavour of citrusy notes that blend well with Duvel.

Vedett Extra Blonde

Draught Beer (30L steel-keg) / 330ml    5.2% a.b.v.

This is a pale gold beer that retains its thin, white head to the bottom of the glass. There’s a little clove-like, spicy, wheat beer aroma, but otherwise it is fresh lemon and some crunchy apple fruit that dominates, with a higher note of hoppiness kicking in.

Vedett Extra White

Draught Beer (30L steel-keg) / 330ml   4.7% a.b.v.

It is refreshing, surprisingly crisp and punctuated with a tantalising orange and lemon-like zest, that is rounded with a mildly bitter taste and dry finish. Only carefully selected and fully naturally grown ingredients are used in the brewing process.

Best Beer Award 2016 – Best Wheat Beer

Vedett IPA

Draught Beer (30L steel-keg) / 330ml  5.3% a.b.v.

It offers an explosion of flavorsome bitterness that increase with intensity towards the finish, tempered by an unparalleled velvety smoothness resulting in a very accessible taste. Fresh, fruity and floral notes give way to touches of caramel sweetness.


Liefmans Fruitesse

250ml   3.8%   a.b.v.

A unique, blended specialty beer using wild yeasts and fruits in the Liefmans cellars, combining the natural juices of strawberry, raspberry, cherry, blueberry and juniper berry.  A sweet and fruity beer – sparkling and refreshing with a soft head.

Liefmans Kriek

750ml    6% a.b.v.

This charming Lambic is perfect for sipping after dinner with chocolates. With good balance between sweetish sour while yeasty enough to counteract any sticky cherry flavours. Lightly sparkled.

La Chouffe, Blonde d’Ardenne

Draught Beer (30L steel-keg) / 330ml   8% a.b.v.

La Chouffe is an unfiltered blond beer. It is pleasantly fruity, spiced with coriander, leaving on the senses a delicate hoppy bitterness that is balanced with caramel-like malted barley.

Winner of Belgian Style Strong Beer – Light Category of Hong Kong International Beer Awards ‘13

Mc Chouffe, Brune d’Ardenne

Draught Beer (30L steel-keg)/ 330ml   8% a.b.v.

The Mc Chouffe aims to steer a middle course between a traditional dark Abbey beer, belonging to the ‘dubbel’ beer style, and a Scotch ale. Extra malty, with mild hop bitterness and a creamy touch of caramel.

Houblon Chouffe

Draught Beer (30L steel-keg) / 330ml   9% a.b.v.

HOUBLON CHOUFFE was brewed for the first time in 2006. It is an Indian Pale Ale, characterised by a harmonious balance between a pleasant fruitiness and pronounced bitterness by using three types of hops.

Maredsous Blonde

330ml   6% a.b.v.

It is a delectable Blonde ale with sprightly fruitiness, soft malting, and a slightly dry, gently-hopped finish. A sparkling nose, complex flavours, and a touch of bitterness give this fine ale all ofthe refreshing qualities of a classic Belgian Blonde.

Maredsous Brune

330ml 8% a.b.v.

The brown beer was originally only brewed for Christmas, but over the centuries it became a force to reckon with. Maredsous Brune has a creamy foaming, dark, burgundy colour, is easily recognisable by its expressive aroma bouquet. A generous caramel bouquet is completed with masterly fruity touches.

Maredsous Triple

330ml   10% a.b.v.

It is a golden-bodied Belgain Triple, redolent with festive sparkle, creamy body, and a luscious head. Its elegant smoothness belies the strong alcohol content. You’ll reveal in its balanced, long and warming finish.

Chimay is an authentic Trappist beer that has been brewed since 1850 within a Trappist monastery under the control and responsibility of the monastic community. Only 7 beers can wear the “Authentic Trappist Product” logo and truly carry the appellation “Trappist Beer”, 6 of which are in Belgium: Chimay, Orval, Rochefort, Westmalle, Westvleteren and Achel.

Chimay Gold “Dorée”

330ml    4.8%    a.b.v.

Golden yellow colour in the glass, covered by a white cloudy froth.  Mild and light in taste, with floral aromas and a slight hint of smoked malt and a touch of bitter. It is a top-fermented beer that re-ferments in the bottle.

Chimay Red “Brune”

330ml / 750ml   7% a.b.v.

Fruity apricot aromas, well-balanced and smooth with a refreshing light touch of bitterness. This top fermented Trappist beer, which is re-fermented in the bottle, is not pasteurised.

Chimay White “Tripel”

330ml/ 750ml    8% a.b.v.

The fine aroma is complemented with a touch of bitterness. There is no acidity, but a subtle after-bitterness which diffuses in the mouth. This top fermented Trappist beer, which is re-fermented in the bottle, is not pasteurised.

Chimay Blue

330ml /750ml    9%  a.b.v.

A beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavor only accentuates the pleasant sensations perceived in the aroma. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.

Anheuser-Busch InBev is the leading global brewer and one of the world’s top five consumer products companies. Headquartered in Leuven, Belgium, Anheuser-Busch InBev leverages the collective strength of approximately 114,000 people based in operations in 23 countries across the world.
A true consumer-centric, sales driven company, Anheuser-Busch InBev manages a portfolio of well over 200 brands which includes; Budweiser, Stella Artois and Beck’s, fast growing multi-country brands like Leffe and Hoegaarden, and strong “local jewels” such as Bud Light, Skol, Brahma, Quilmes, Michelob, Harbin, Sedrin, Klinskoye, Sibirskaya Korona, Chernigivske, and Jupiler, among others.

Leffe Blond

330ml /750ml    6.6% a.b.v.

On the palate it has quite a lively fizz, with a spicy hop flavour and slight alcohol esters. This is a very pleasant, complex and well-rounded beer from Leffe.

Leffe Brune

330ml    6.5% a.b.v.

A delightful full bodied beer that is robust and authentic. It has a vibrant and pale ruby-brown colour. It has delicate flavour of vanilla and clove with a rich aromas of toffee and caramel.

Hoegaarden Forbidden Fruit

330ml  8.5% a.b.v.

Dark, hazy, amber in color with a small white head. It offers sweet aromas of ripe fruits, figs and dried fruit sugar with hints of spices, notably coriander, backed by perfumes and herbs and a malty base. Full-bodied with a dry and sweet taste.

The history of the Lindemans Brewery begins in the eighteenth century, where it started as a family farm with a small brewery under the ownership of patriarch Frans Lindemans. Commercial brewing began in 1811 and in light of the growing success of the brewery they stopped agricultural activity in 1930 to focus on their brews and experimental styles, leading them to produce their Kriek and Gueuze varieties.
In 1991, in order to keep up with production demands, the Lindemans family opened their new brewery, building it alongside the original one. To this day the company is still family run, previously under guidance by brothers Nestor and Rene and now by the sons, Dirk and Geert Lindemans.

Lindemans Kriek (Cherry)

250ml    3.5% a.b.v.

A delicious, fresh and fruity, cherry flavoured beer with a background of rich Lambic bouquets. In 1985, Michael Jackson (the beerhunter) pronounced it as one of the 5 best beers in the world bringing it international renown.

Lindemans Apple

250ml    3.5% a.b.v.

The clean, bright aroma and flavour of apples melds beautifully with the complex tartness of Lambic. Smooth, light-bodied with fresh flavour of real apples and light green-apple tartness.

Lindemans Framboise (Raspberry)

250ml   2.5% a.b.v.

Notable raspberry tang with magnificent aromas. A delicate palate of raspberries with undertones of fruity acidity. Elegant, sparkled with a clean natural taste.

Lindemans Pecheresse (Peach)

250ml  2.5% a.b.v.

Golden in colour; with a nose that fills the room with aromas of fresh peaches. Slightly sparkled, crisp with a refreshing balance of fruit and acid.

Lindemans Gueuze Cuvée René 

750ml  6% a.b.v.

With its golden colour, its sparkle and its beautiful sherry aromas. Complex tart and well-balanced taste with a nice crisp, dry and tart finish.

Lindemans BlossomGueuze

750ml     6% a.b.v.

Golden blond, slightly cloudy. It combines the sour taste of the lambic with the aromas and flavours of elderflower. A complex and well-balanced beer with a dry and crispy after taste.

Lindemans Spontanbasil

750ml       5.5% a.b.v.

A blend of 1 to 2 year-old lambic fermented on oak with fresh basil herb. It combines the sourness of lambic with the aromas and flavours of fresh basil. Complex tart and well-balanced taste with a nice crisp, dry and tart finish.

The Bosteel brewery has been family run since its opening over 200 years ago and this tradition passed down through seven generations of the Bosteel family.
Formed in 1791 by forefather Evarist Bosteel, the brewery has always aimed to stay true to its roots and traditions. For one, the Pauwel Kwak beer, named after an 18th century inn keeper and brewer, does not stray far from that mark by sticking to its classic recipe and methods of brewing.

Pauwel Kwak

330ml /750ml  8.4% a.b.v.

Lashings of sweet alcohol esters from its beautiful dark, fruity nose. Soft, smooth and beautifully balanced in the mouth, and filled to the brim with dark, malty caramel and rich fruit-cake flavours.