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DOWIE DOOLE, MCLAREN VALE SHIRAZ
Year : 2007
Volume : 750ml
Deep crimson with bright crimson tint. Full bodied and rich with a complex nose, ripe plum, fruit cake, black cherry, spice and well-integrated vanilla oak. The palate is rich and round with a combination of ripe fruit, all spices and white pepper and the finish has firm, smooth tannins. Very well balanced. Keep well over 8-10 years
5 Stars - Winestate Magazine
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12 bottles / case
HK$ 264.00 / bottle
About the Vineyard
A bottle of good wine can help solve many problems.
Committed to growing and making "classic" regional McLaren Vale wines, Dowie Doole utilizes predominantly estate-grown fruit which is crushed, fermented and matured at Boar's Rock winery in McLaren vale under winemaker Brian Light's guidance.
Dowie Doole enjoys a growing reputation in Australia and internationally as a consistently excellent producer of Chenin Blanc, Merlot, Cabernet Sauvignon and Shiraz. view other products
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